During the heat of summer, we’re all about no-cook, cool, refreshing meals. Stroll your local farmers’ market for fresh, bright seasonal veggies. Serve whole, or slice into rounds for snacks. Feel free to switch up the veggies.
Spicy honey nutty sauce
Wraps
For sauce, whisk all ingredients together and let stand for at least one hour. Garnish with chopped peanuts and red pepper. Thin with water if too thick.
For wraps, trim stem from cabbage leaves. Microwave 30–60 seconds to make tender. Cool. Top with hummus, veggies and grain. Scatter with seeds and a bit of salsa.
Fold the bottom of the leaves up about 1 inch and then roll like a burrito, tucking in edges. Cut in half or rounds to serve. Drizzle with spicy honey nutty sauce.
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